Azienda Agricola IL GHIZZO
11 February 2014
11 February 2014
Grapes: Ortrugo, Pinot Nero, Chardonnay

Type of soil: Calcareous, moderately alkaline

Main features: Middle straw-yellow colour; delicate, silky, with very delicate owery and fruity sensations; dry

Method: Charmat – Alcohol by Volume: 12,5%

Serving suggestion: 4 – 8°C in summer, 8 – 10°C in winter.

It makes an ideal aperitifs and celebrations companion; it matches well with starters as well as with delicate and rened rst courses, raw seafood, fruit based desserts.