Grape: Cabernet Sauvignon 100% Type of soil: Ancient red Lands Main features: Garnet ruby red in colour; delicately herbaceous scent, lean, slightly tannic, suited for ageing Alcohol by Volume: 13,5% Serving suggestion: 18° to 20°C; it requires a moderate oxygenation It goes well with: Fried and grilled meat and sh, richly spiced and sumptuous local and international dishes |